Old Fashioned Rice BallsHomemade Rice Balls Made with an Italian Cheese Blend then Lightly Breaded and Fried.
Hot burgerHomemade Rice Balls Made with an Italian Cheese Blend then Lightly Breaded and Fried.
Chicken SekuwaChicken roasted in a natural wood fire in a real traditional Nepalese style.
Chilli ChickenSauteed batter-fried boneless chicken with green chilli, bell pepper and onions. Cooked in garlic chilli sauce.
Curry WingsChicken wings marinated in curry spice and served with buffalo or bbq sauce
Chicken ChoilaCharbroiled chicken tossed with ginger, garlic, onion and cilantro.served cold.
Galouti KababGrilled ground lamb patties cooked with mace and aromatic garam masala. Served with shimla mirch (chilli) sauce.
Fried shrimpShrimp marinated in rice flour batter and served with curry peanut sauce.
Sheekh KabobGround Lamb blended with onion, whole spices and herbs.
Chicken MOMOSteamed dumplings made with minced chicken, onion, garlic, ginger and spiced mix. Served with tomato achar (Nepalese tomato based sauce).
Vegetable SamosaCrispy turnover patties stuffed with spicy potatoes and peas.
Vegetable PakoraMix vegetable fritters banded with chickpeas flour.
Aloo TikkiCrispy potato patties stuffed with spiced lentils and served with cranberry chutney.
Gobi ManchurianFried cauliflower florets cooked with green onions, soy, garlic and chili.
Assorted Vegetable PlateAn assortment of vegetable samosa, pakora, and aloo tikki.
Lotus Spinach ChaatCrispy fried spinach and lotus topped with mint chutney, tamarind chutney, onions, yoghurt and spice mixes.
Bhel PuriPuffed rice and avacado served with onion, tomato, cilantro and chutney.
Vegetable MOMOSteamed dumpling from Nepal made with minted vegetables, onion, garlic and spices. Served with tomato achar.
Masala SoupChicken soup cooked with lentil and coconut milk.
Tamatar SoupTomato broth cooked with fresh vegetables and masalas
House SaladGreen lettuce, cucumber, carrots, cherry tomato and feta cheese.
Mango Avocado SaladMango and Avocado with mixed green and sweet chili sauce.
Chicken Tikka SaladIceberg Lettuce, seasoned greens, cherry tomatoes, cucumbers.
Chicken MOMOsA popular dish from Nepal and the Himalayas. These are dumplings with meat or vegetable fillings. Ten pieces of dumplings served on each order.
Vegetable MOMOsA popular dish from Nepal and the Himalayas. These are dumplings with meat or vegetable fillings. Ten pieces of dumplings served on each order.
Paneer TikkaCottage cheese and fennel seed marinated with special spices and tangy sauce.
Tandoori ChickenChicken with bones marinated in hung yogurt, spices and lemon.
Tandoori SalmonOven baked Atlantic king salmon chunks marinated in sour cream, herbs and masala.
Assorted Seafood grillAn assortment of Sea bass tikka, tandoori salmon and shrimps.
Tandoori ShrimpBroiled Shrimps marinated in roasted garlic and chilli paste.
Tandoori Mix GrillAn assorted grill of chicken, lamb and shrimp.
Mango ShrimpShrimp and mango marinated in curry spices and sweet chilly sauce.
Lamb ChopsLamb chops marinated in yogurt, ginger, garlic and flavored with mint.
Peshawari Chicken TikkaChicken thigh marinated in mustard oil and masala.
Tulsi Chicken TikkaBoneless chicken breast marinated in cream cheese and fresh basil.
Tandoori GobiCauliflower marinated in masala, garlic and ginger.
Seabass TikkaSeabass marinated in mustard oil and masala
Chicken VindalooHighly seasoned boneless chicken and potato dish made with spicy tangy sauce and spices.
Chicken Tikka MasalaWhite meat chicken tikka cooked in the classic creamy tikka masala sauce.
Chicken KormaCashew flavored chicken (dark meat) cooked in onion-gravy sauce.
Chicken SaagChicken and spinach cooked together with onion, garlic and spices.
Butter chickenChicken cooked in creamy rich sauce, made with tomato, onion and butter.
Classic Chicken CurryBoneless chicken cooked in spices onion tomato masala.
Gorkhali Chicken CurryChicken in bone prepared with Himalayan spices blend.
Kadai ChickenChicken tikka with bell pepper, onion in tangy sauce.
Kashmiri Rogan JoshClassic lamb curry from valley of kashmir cooked in tangy sauce.
Lamb MadrasLamb cooked in curry leaves, coconut milk and coconut powder.
Lamb VindalooHighly seasoned lamb dish cooked with potato and made with spicy, tangy sauce and spices.
Himalayan Goat CurryClassic goat curry from the Himalayas.
Lamb SaagBoneless lamb and spinach cooked together with onion, garlic and spices.
Lamb BhunaLamb cooked with onions on a thin gravy.
Lamb KormaTender chunks of lamb cooked in cardamom, cashew nuts in a rich gravy.
Lamb CurrySucculent chunks of lamb cooked in spiced tomato, curry leaves and peppercorn.
Mirchi ScallopsScallops cooked in ginger, green chili, red chili and peppercorn masala.
Fish vindalooHighly seasoned fish and potato dish made with spicy, tangy sauce and spices.
Salmon Tikka MasalaSalmon cooked in creamy tomato sauce.
Shrimp BalchaoSweet and sour shrimp cooked with masalas and served with lemon tomato sauce.
Shrimp DopiazaShrimp with onion, tomato, green chilly, coriander leaves and ginger garlic paste.
Chennai Sea-Food CurryScallops, shrimp and cod fish cooked in spiced tomato and garam masala.
Goa Fish CurryTangy fish curry sauce made with cumin and coriander.
Kadhai PaneerCottage cheese with bell pepper, onion and spices.
Aloo SaagFresh potatoes cooked with spinach and spices.
Sahi Paneer KormaCottage cheese cooked in creamy sauce and fenugreek.
Baingan BhartaMashed and baked eggplant cooked with green peas,onion,tomato and spices.
Mutter PaneerCottage cheese and green peas cooked with onion sauce.
Hariyali SubziFresh greens sautéd in garlic, fenugreek and tomato.
Paneer Tikka MasalaCubes of fresh homemade cheese stewed in creamy tomato gravy.
Chana masalaGarbanzo beans cooked with tangy spices.
Bhindi AmchuriFresh okra sauté with onion, tomato and cilantro.
Vegetable KormaMix vegetable cooked in creamy cashew sauce.
Malai Quinoa KoftaPaneer, cashew and quinoa dumplings in rich milk sauce.
Palak PaneerCottage cheese and spinach with roasted garlic.
Gobi MutterGobi (cauliflower) and green peas with ginger flavored.
Dal BukharaSlow cooked black lentils (soaked overnight) with spices ,butter, tomato and cream.
Basil Garlic naan
Goat Cheese Naan
Parathawhole wheat layered bread with Pudina (mint) or plain
Aloo NaanPotato Naan.
Assorted BreadNaan, pudina paratha, basil garlic naan.
Peshawari naannaan stuffed with dry cherry and coconut
NaanA flat leavened bread
Vegetable Fried RiceGarlic flavor sauteed vegetables and basmati rice.
Masala PizzaChicken or cheese topping $5 (indian flat bread with masala sauce).
Chicken FingersBreaded and fried chicken marinated with kids-friendly Indian masala.
Gulab jamunsolid milk dumpling in cardamom syrup.
Rasmalaipatties made with cheese and milk and dipped in reduced keshar milk.
Choda rice pudding
KalaKandSweet milk cake made out of solidified sweetened milk and paneer.
ChamchamOval shaped dessert made from condensed milk, cottage cheese and green cardamom.
Mango Lassi(yoghurt drink)
Indian Salad(Onion, lemon, chilli)
Please specify order type
ALL 7 DAYS
1394 Chain Bridge rd Mclean, VA-22101
Tel: (703) 462-9699
Fax: (703) 462-9727
(Plenty of Free Parking outside the Restaurant)